Our restaurant is locally owned and operated by Chef Waite, who brings a culinary degree from the Cooking and Hospitality Institute of Chicago (CHIC) and a lifetime of experience with Jamaican cuisine to our restaurant.

Appetizers:
Crab Cakes ♦ Jerk Wings ♦ Conch Fritters  ♦ Coconut Shrimp ♦ Saltfish and Bammy

Salads:
Mixed Greens ♦ Jerk Chicken Salad

Soups:
Chicken ♦ Fish ♦ Pumpkin ♦ Goat

Entrées:
Jerk Chicken ♦ Jerk Pork Tenderloin ♦ Oxtail & Beans ♦ Curried Goat
Coconut Shrimp ♦ Vegetarian Special ♦ Brown Stew Chicken ♦ Jerk Chicken Wings
Curried Chicken ♦ Escoveitched Fish ♦ Salmon Run-Down ♦ Island Battered Fish

Sides:
Rice & Peas (Red kidney beans) ♦ Festival ♦ Bammy ♦ Fried Plantains
Steamed Cabbage ♦ Spinach and Plantains ♦ Sweet Potato Fries
Collard Greens (with ham hocks or vegetarian)  ♦ Jamaican Johnny Cakes

Desserts:
Mango Sorbet ♦ Carrot Cake ♦ Bread Pudding ♦ Sweet Potato Pudding
Rum Cake ♦ Rum and Raisin Ice Cream ♦ Grape Nut Ice Cream

Beverages:
Coffee ♦ Tea ♦ Espresso ♦ Cappucino ♦ Soda ♦ Ting ♦ Freshly-made Limeade
Jamaican Sorrel ♦ Sorrel-Pineapple ♦ Ginger Beer

We Have a Semi-private Area in Our Restaurant for Groups up to 50

Senior Citizen Discounts: 10% off

Visit our restaurant for delicious Jamaican cuisine today!
(773) 764-1546

Located in Rogers Park Area of Chicago, just east of Howard Street EL viaduct

1631 W. Howard Street, Chicago, IL 60626

Free Parking Available in Rear of Building

Handicapped Accessible ♦ Non-Smoking ♦ Children's Menu Available

Hours of Operation:
Tuesday–Thursday
11:00 a.m.–9:00 p.m.

Friday and Saturday 11:00 a.m. - 10:00 p.m.

Sunday Noon - 8 p.m.

Monday - Closed

JOIN US  FOR  SUNDAY BRUNCH  Noon to 3 PM

Member of the National Restaurant Association & the Illinois Restaurant Association.

Links:
www.illinoisrestaurants.org/potpourri13.html ♦ www.restaurant.org  ♦ www.restaurant.com/jamaicajerk